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Description
With Sabrina, you learn how to cook local wild plants and flowers. This way, you make an aperitif, entrée, main course and dessert with edible flowers and plants as well as high quality organic ingredients.
Ouverture
Friday 28 April 2023 between 9 am and 3 pm.
Friday 12 May 2023 between 9 am and 3 pm.
Friday 23 June 2023 between 9 am and 3 pm.
On demand.
Tarifs
130€.
Infos complémentaires
- Langues parlées : French
- Animaux acceptés : Non