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Mountain produce
Val d'Arly Dairy Co-operative
Galerie
Description
Manufacture and direct sale of Reblochon and Beaufort PDO, Tomme and Raclette of Savoy IGP, cheese specialties and yogurts and butter. Traditional flavors of Savoy, farm ice cream/cheeses, wines, cured meats.
The Dairy Cooperative is born in 1969, belonging to 80 small local producers in Val d'Arly Mont-Blanc.
Reblochon, Beaufort, Tomme and Raclette de Savoie are made here, as yogurt and butter.
Visit our museum space dedicated to mountain agriculture and our know-how cheese, open all year 7 days / 7 from 8:30 to 19:30.
Ouverture
From 01/01 to 31/12, daily between 8.30 am and 7.30 pm.
Tarifs
Free access.
Infos complémentaires
- Services : Educational visitsCoach accessRoom hireShopTourist brochuresTour free of chargeGuided toursSales on siteOnline shop
- Équipements : ToiletsCar parkParkingCoach parkingPrivate parking
- Paiement : Bank/credit cardChequeCash
- Langues parlées : EnglishFrench
- Animaux acceptés : Non