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Manufacture and direct sale of Reblochon and Beaufort PDO, Tomme and Raclette of Savoy IGP, cheese specialties and yogurts and butter. Traditional flavors of Savoy, farm ice cream/cheeses, wines, cured meats.
The Dairy Cooperative is born in 1969, belonging to more than 80 small local producers in Val d'Arly Savoie Mont-Blanc.
Reblochon, Beaufort, Tomme and Raclette de Savoie are made here, as yogurt and butter.
Visit our Museum Space dedicated to mountain agriculture and our know-how cheese, open all year 7 days / 7 from 8:30am to 7pm in winter and summer and from 8:30am to 1pm and from 3pm to 7pm in spring and autumn.
All year round, daily between 8.30 am and 7 pm.
Closed exceptionally on May 1st, May 8th, November 11th and December 25th.
Free access.
Group rate available for > 10 people.
Animations saisonnières : Réservation avant la veille de l'animation à 17h.
L'animation est généralement maintenue avec un minimum de 3 inscrits et un maximum de 20 inscrits (variable selon animation)
Animations groupe : Réservation minimum 48h à l'avance.
- Services : Educational visitsSales on siteCoach accessRoom hireShopTourist brochuresTour free of chargeGuided toursSale in basketOnline shopDrive service
- Équipements : Picnic areaToiletsExhibition spaceCar parkFilm roomParkingCoach parkingPrivate parking
- Paiement : Bank/credit cardCheckCash
- Langues parlées : EnglishFrench
- Animaux acceptés : Non