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The region of taste,Mountain produce

Val d'Arly Dairy Co-operative

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Description

Manufacture and direct sale of Reblochon and Beaufort PDO, Tomme and Raclette of Savoy IGP, cheese specialties and yogurts. Traditional flavors of Savoy, farm cheeses, wines, cured meats.

The Dairy Cooperative is born in 1969, belonging to more than 80 small local producers in Val d'Arly Savoie Mont-Blanc.
Reblochon, Beaufort, Tomme and Raclette de Savoie are made here, as yogurt.
Visit our Museum Space dedicated to mountain agriculture and our know-how cheese, open all year 7 days / 7 from 8:30am to 7pm in winter and summer and from 8:30am to 1pm and from 3pm to 7pm in spring and autumn.

Ouverture

All year round, daily between 8.30 am and 7 pm.
Closed exceptionally on May 1st, May 8th, November 11th and December 25th.

Tarifs

Free access.

Group rate available for > 10 people.

Réservation

Telephone :

e-mail :

Animations saisonnières : Réservation avant la veille de l'animation à 16h.
L'animation est généralement maintenue avec un minimum de 6 inscrits et un maximum de 20 inscrits (variable selon animation)
Animations groupe : Réservation minimum 48h à l'avance.

Infos complémentaires
  • Services : Educational visitsSales on siteCoach accessRoom hireShopTourist brochuresTour free of chargeGuided toursSale in basketOnline shopDrive service
  • Équipements : Parking nearbyCar parkPrivate parkingCoach parkingFilm roomPicnic areaExhibition spaceToilets
  • Paiement : Bank/credit cardCheckCash
  • Langues parlées : EnglishFrench
  • Animaux acceptés : Non

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