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Mountain produce

Val d'Arly Dairy Co-operative

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Description

Manufacture and direct sale of Reblochon and Beaufort PDO, Tomme and Raclette of Savoy IGP, cheese specialties and yogurts and butter. Traditional flavors of Savoy, farm ice cream/cheeses, wines, cured meats.

The Dairy Cooperative is born in 1969, belonging to 80 small local producers in Val d'Arly Mont-Blanc.
Reblochon, Beaufort, Tomme and Raclette de Savoie are made here, as yogurt and butter.
Visit our museum space dedicated to mountain agriculture and our know-how cheese, open all year 7 days / 7 from 8:30 to 19:30.

Ouverture

From 01/01 to 31/12, daily between 8.30 am and 7.30 pm.

Tarifs

Free access.

Réservation

Telephone :

e-mail :

Infos complémentaires
  • Services : Educational visitsCoach accessRoom hireShopTourist brochuresTour free of chargeGuided toursSales on siteOnline shop
  • Équipements : ToiletsCar parkParkingCoach parkingPrivate parking
  • Paiement : Bank/credit cardChequeCash
  • Langues parlées : EnglishFrench
  • Animaux acceptés : Non

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                ATTENTION INFORMATION : RE-OPENING OF YOUR TOURISM HOUSE

                We are pleased to announce that the main office of the Maison du Tourisme du Pays d'Albertville, located within the Olympic Hall of Albertville RE-OPENS ITS DOORS to the public from 1 December to the usual times in the greatest respect of sanitary measures.

                Because we missed you, meet us soon at the reception of the Maison du Tourisme!